A la carte menu
Homemade empanadas 55 per stk
-Beef
-Ham & cheese
-Poached onions, gouda cheese and oregano (V)
-Truffle & Cheese (V)
Croquettes (two pieces)
Braised oxtail and corn puree 65
Green asparagus salad
Grilled onions, sofrito pure and watercress (GF) (VG) 85
Tomato tostada (two pieces)
Salsa macha, fresh cheese and semi dried tomatoes (GF) (V) 110
Octopus Tostada (two pieces)
Fermented chile, black olives mayo and fried capers (GF) 100
Causa Peruana
Potatoes, mayo, avocado, tuna and yellow chilli (GF) 110
Shrimps Ravioli
Bisque moqueca & coconut milk 120
Ceviche
Cod, parmesan leche de tigre, celery, fried corn and achiote oil (GF) 135
Grilled chicken thigh
Green mojo, jalapeño sauce, mixed herbs served with arepas (GF) 205
Grilled Camote
Sweet potato from Peru, blue cheese, Brazilian nuts and watercress (GF) (V) 145
Desserts:
Flan
Dulce de leche, almonds and caramel sauce (GF) 85
Roasted pineapple
Milk ice cream and walnut crumble (GF)